italian chicken - crockpot style

I got this book about a month ago and am determined to try as many of the recipes as possible. I already tried one (teriyaki chicken) and it was terrible. Today we found a winner though:

Mama's Italian Chicken

4 frozen chicken breasts
1 envelope dry Italian salad dressing mix
1 can chicken broth.

Place chicken in greased 3.5 to 4.5 quart slow cooker. Sprinkle with salad dressing mix. Pour chicken broth over the top. Cook on high 4-5 hours or on low 8-10 hours.

We had this with some buttered noodles and steamed veggies. yummm. I'm not sure how appetizing this picture is, but trust me, it was delicious.